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I have a ridiculous amount of canned peaches. Can I use them to make wine? Or would the preservatives ruin it? If so would it be the same recipes and directions as fresh?

I was just given 5 lbs of cherries. Is that enough for 6 gallons? Anyone have a recipe from r that or at the very least 1 gl?

Pretty broke after 5 surgeries since August, looking for an inexpensive diy to get the most out of my fruit.

It's been 10 years, do I take my first SG when I put in primary or when I rack the t the first time? Git a few in primary but can't even get to the liquid

What is a inexpensive sanitizer? I've always used bleach then rewash with Dawn. Never had a issue but looking for something different.

Yesterday I started a gallon of onion wine and a gallon of garlic wine I have made these before never had a problem and they started bubbling pretty quickly today they started foaming up into the airlocks one of them actually built up enough pressure that it blew the airlock right off! Why? 😳

Hydrometer help please. It's been a while since I read one. I went and bought one, walked in the door dropped it and broke it 😭 went right out and bought another, Sunday night, used, it's antique. It was my only option. These are the readings. It's in %. I assume that's alcohol percentage...

I used to make a lot of this about 10 years ago but it's been a while my ultimate goal will be to make homemade red wine vinegar but I know first I have to turn it into wine then convert it over. I have all of the ingredients the first time I will be starting with juice instead of fruit just to...

Hello. I'm here lol. Of course looking for information. Recipes etc

I gave 50 lbs lol looking for a recipe for 1 gallon and 5 gallon. I'm Pretty newbie so knowing all the additives required would help.