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Harvest season this year presented good sources for the Rhone varietals. I'm making a GSM blend with my first harvest. The vineyard with Mourvedre had beautiful fruit and a lot of it. Didn't want to pass up free grapes - so decided harvest a second batch and try my hand at making a single...

I've been making wine for about 4-5 years both in carboys and quarter barrels. I've had issues with white film mold at the top of my carboys in the past - but have been successful in handling it with careful removal (float it out) and a good clean of the carboy neck area (inside and out) and...

Been making reds for about 5 years now with good success and tried a Rose' last year that came out very nice. Trying a white this year and wonder how often I should rack the wine? Definitely want to minimize exposure time to O2 and can rack under vacuum to help with that. But still wondering...