Search results

hello to everyone, today lesson on international wines, do you recognize one of your wines?

Hello everyone, yesterday evening lesson on Tuscany, territory, geography, history of the vines, and at the end tasting ....all excellent wines, but the Brunello ......

hello everyone, Sunday night I pressed 40lb of riesling grapes from northern Italy, now begins to ferment, in two days I will put the yeasts to finish the fermentation.This is my first time. I will keep you informed.

Hello everyone, dear friends, last night I opened a special bottle, Sforzato Valtellina 2000, and 'a particular wine,the grapes are from Nebbiolo, during the harvest are collected the best grapes, are left to dry for about 4 months and then maceration is made. It is not strictly a table wine...

hi to all my name is Angelo and I write from Italy, I am 59 years old and I am a national wine taster. I registered for curiosity and understand the reality of wine in U.S.