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Man that stinks, that's worrying, do they look like they got damaged in shipping or due to mediocre construction?

OK, so I pulled the trigger today and ordered a pair of them, I am going to rack and filter my High Test Cyser (~23% ABV) and I'll take some pictures and let you guys know. GreginND, I actually run 2 filters in series, the first is a 5 micron and the second is a 1 micron and the AIW pulls...

So I am looking for a polishing filters for my meads and wines and have been using the 10" 5 and 1 micron filters I bought from Amazon and my all in one wine pump to great success, but I am still getting some small sediment that the 1 micron filter isn't pulling out. Has anyone ever tried...

Did you have a chance to test this? If so how did it work out?

Hey, thanks for the replies. @dirtydawg I have other carboys to age in, I was just wondering about if it will crush if I put a vacuum on it when I pull from my primary fermentation container (normal carboy) to the secondary where I am adding a TON of fruit to the must, making it a bigger PITA...

Has anyone tried to use one of THESE with their all in one wine pump? I am hesitant to buy one before I know whether or not it will crush itself (expensive and messy mistake) when put under vacuum. I make a lot of melomels so I typically use a TON of fruit in my secondary...

Another solution would be to use a vacuum pump of some kind to get it from your primary container into your carboys for secondary/aging. The All In One Wine Pump is amazing for the money here, and if you cheat a bit and use a larger tube/racking cane to go from the primary container into...