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I've been making my own for about 4 years. Kits and usually a Welches mixture. My concord batches are ok, not great, but I'm not fussy. But like most of us we want to make it better. I tried the blender trick with my latest batch and it improved it wonderfully. So what am I missing in...

All my bottles come from recycling. Either from our own store bought source or from the recycling station. Aside from a label, how can I identify a bottle suitable for a batch of sparkling wine?

I've been making kits and hootch (wine from frozen welch's concentrate) for almost a year. It's been going well, my wife still looks at me strange when I get excited to see a new batch start bubbling! I want to start making wine from grape juice purchased from a winery or online source. Also...