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Thanks for your help everyone! I used a strainer with a coffee filter to clean out the mold. I then used some K-meta. I also changed the plastic cover for the primary, in case there were spores. The next day everything seemed better, but still no fermentation type smells or action. I added a...

This is my primary. The commercial yeast is just getting started.

I have never used Potassium Metabisulfite. I assume it will kill my yeast and I will need to restart the yeast?

Is this mold? I am 1 week into the primary on a Merlot kit. I have never had this happen. Did I kill it? Is there a way to save it? The little dark things are oak chips.

My parents had 2 Concord grape vines in the back yard. One year we had more jelly than we could handle sitting in the pantry. My parents had some friends over for a summer gathering. One of them looked at the vines and asked, “What do you do with these? Make wine?” The next day my dad and I...

To be fair, Wine Expert is the only one I know anything about and I have never used a kit.

Have you found anything local yet? There was a place at 6th and Lipan called "Stomp Them Grapes" but I think something happened and they are no more.

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I would love a Cru Select Austrailian Cabernet Sauvignon 16 L Wine Kit, please and thank you.