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My first venture into skeeter pee is right about 0% sugar and ready for back sweetening and bottling. Here comes the "oh, crap" moment. I am out out of vessels to rack this into to get rid of the muddled mint and add in one more bottle of Nellie and Joe's and a bunch of sugar to make it...

When should I add the muddled mint to my Mojito Mosquito?

I used Key West Lime Juice and I will be muddling some mint once I get to my secondary. I am calling it Mosquito Mojito. SG is 1.078 and it should come out at around 10% ABV fingers crossed. I am going to put it in crown cap bottles and add some sugar to prime them and will try the stove top...

Depending on the quantity you order you can get them for $1, $.79, or $.50 each. If this is your first Groupon use this link to sign up first... http://www.groupon.com//raf/UserReferral_rp/121015/10r1act/lk/uu19293255 Here is the link for the wine labels...

Am just wondering what I can do with this Cabernet Sauvignon. It has a slightly thin mouthfeel and no legs despite the fact that it is sitting solid at ten percent. I have heard that I could add glycerine but that doesn't sound like the best possibility that could be available.

Recently started making wine. I started with a Cabernet Sauvignon and right now I'm just waiting for it to clear with the bentonite. I didn't have a hydrometer so it has been a lot of tasting and testing and tasting and tasting. Overall it has come out fantastic. Now I am trying to find the...