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  1. amytmock

    red wine bottles for white wine

    I finally have my new wine racks all set up, but I've noticed that white wine bottles don't stack very securely (due to the tapered shape). I was wondering if anyone had experience using red wine bottles (straight shape) for white wine and if it will affect the wine in any negative way...
  2. amytmock

    Skeeter Pee Question regarding initial batch: slurry and carboy

    So... I plan to gather the ingredients so that I can begin my first batch of Skeeter Pee (Mikael has convinced me). I have been adding items to my shopping cart based on the original recipe on http://skeeterpee.com however based on my research (on this forum and some internet searches I have a...
  3. amytmock

    Racking question

    This might be sooooo very wrong to do, but I was curious to know if you can rack a wine into the primary fermenting bucket, clean out the glass carboy, and then siphon it right on back into the same carboy..... (just trying to plan out if I need to purchase another carboy to keep empty)
  4. amytmock

    Amy from Baltimore, MD

    I have already gotten lots of great advice, but I haven't introduced myself here yet, so I figured I should! My name is Amy, and I currently live in Baltimore -- though I grew up in southern New Hampshire (I miss it) and also lived in Savannah, GA for about 6 years. I moved to Maryland after...
  5. amytmock

    Reusing bottles and the corks to fit them

    Is it possible to reuse bottles from commercial wineries for my own wine making, and will a #8 cork fit them? Is a #9 synthetic cork more superior and a better fit?
  6. amytmock

    New and about to buy initial equipment and kit.. Please advise!

    I have caught the wine making bug, and I am about to buy my first equipment and wine making kit. I am trying to figure out though, is it worth the extra money for me to get the floor corker, or will I be able to manage the standard #9 corks with a double lever? Also, I am looking for...
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