Search results

On mailing list and if a chosen winner I would like Cru Select Austrailian Cabernet Sauvignon 16 L Wine Kit Thank you in advance

It has actually been in the secondary glass carboy for almost the entire time. Should I continue on with the final steps?

Hello all, I started a Pinot Noir 28 day kit from Vino on May 24. The wine is fermenting. But it is now almost 3 1/2 months fermenting. The last hydrometer reading I took on May 24 was 1.050. I just took another one today and it was definitely below 1.000. However the wine keeps...

I would like to experiment making a 1 gallon batch of blackberry or raspberry mead. Made several five gallon batches of regular mead over the years. My question is this. Is it better to try and use fresh berries, frozen berries or fruit bases? My intent is to get a full bodied mead.

I would like to try and make a 1 gallon simple blackberry wine. My general question is this. The recipe calls for x amount of berries. I see everywhere people saying to freeze fresh berries until enough are collected to make your batch. But my overall question is can I use pre-packaged...