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  1. pasta

    Beer Kegs

    I have been reading some information about using beer kegs to bulk age wine in. I am having trouble finding enough used carboys and demijohns at reasonable prices. What a the thoughts of this group on the beer kegs. ? I think they are aluminum will these impart any off flavors to the wine?
  2. pasta

    WineXpert Spanish Rioja

    Hello all, Former beer brewer turned vinter last year. Any comments on the Selection International Spanish Rioja. I have been sampling a few Spanish wines as of late and have found them quite nice. Primary - Empty Secondary SI Pinot Grigio Bulk Aging SI French Chardonnay - 4...
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