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Winemaking Talk - Winemaking Forum

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  1. T

    Weight/Volume Scale ?

    very general rule of thumb : a pints a pound the world around. Sorry...not my quote.
  2. T

    Testing Ta w/ ph meter

    Can anybody tell me a quick and easy way ( step by step ) to determine TA of grape must, using a Ph meter to reach an end point ? I have the test equip, calibration solutions, etc, but failed chemistry miserably many years ago. I'd like to be able to test my new grapes prior to starting ferment...
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