i used 16#'s wf honey 5.5 gal deer park water, oxygenated must for 2 hrs O.G 1.096. then hydrated lavin 71B yeast added energizer added nutrients. fermented for 30 days F. G. 0.996
i took this young mead and split it up to trying to make different 3 differnt melomels. this melomel is where i...