I don't believe this. Couldn't have tasted like water. The filter could not remove the alcohol. I could not taste any difference between the filtered and the non filtered. This video was probably made by a wine filtering manufacture. I have never filtered wine before, guess I will go back to not...
I had one gallon of the same batch of wine that hadn't been through the filter. Done a side by side taste comparison, could not tell any difference. Probably because it was apple. Don't think I will run my muscadine, blackberry and blueberry through it though.
Purchased the 23 cup zero water filter system and just ran 5 gallon of apple wine threw it. Seems to have worked good but the wine was already clear. Any one ever done this?