niagara

I'm going to be making my first wine from my own Niagara grapes this year. I've read that with Niagara, you can leave the juice and the skin together to get a nicer flavor. Can someone confirm that? I have a Breville centrifugal juicer which I used last year to juice my grapes then froze the...

Last year, I didn't have enough grapes to make wine, so I put some through a juicer, froze the juice and froze a few gallons whole. But after pruning my grapes almost to death this spring, I've got more than enough grapes for 5 gallons! I'll be adding the frozen juiced ones, but I have a...