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hi. Forgive me for putting this question here but i dont know where else to put it. Im planning to brew some beer, even before i decide to make wine. anyway, i was able to find all sorts of recipe. And in my search for the raw ingredients, i was only able to find barley. Im from the...

Small world. Your right, our mango is very different from the ones you get there. Once i bought mangoes from a grocery store in CA, i thought i was getting them really sweet. Sadly they seemed like too bland and needed sugar in them. But anyway, like you mentioned, our mangoes are sweet and...

thank you txbrew.

cdo aha! I hope you had a wonderful time while u were on vacation;). Im from cagayan de oro city to be exact. A very peaceful city and a nice place to visit for tourists and alike. Speaking of mango wine, thats next on my list to make. Coconut wine, a favorite amongst filipino...

Thanks for sharing that. sweet wine is my target though. But i have known and tasted duhat wines that were aged and really alcoholic. So high in alcohol that it burns. But my family aint those filipinos who spend all day drinking and getting drunk, so sweet wine is best choice for me. Heheh...

found it there it is.

Reply gone hi, i made a reply regarding my posts are your inquiries. I also included a picture of the fruit duhat. But it seems its nowhere to be found? What do i do?post it again?

where did my post go? hi. I made 2 reply posts yesterday. But it seems its nowhere here. What happened?

hello again Hello, thank you for the warm welcome. Yes, i do have access to a lot of tropical fruits. And a minor correction, im a "she" ;). anyhow, iv'e only taken interest in wine making just last year. when we had our backyard filled with purple stains from the fruit "duhat". I...

duhat Hello, Here's a picture of the fruit..i found it online...i didnt take pictures of the actual tree when it bloomed. but i hope this helps. the ones in dark color are riped. the ones in red are not ready to eat yet.

duhat hi. "duhat" is a fruit berry. Its almost like the blueberry which you have in th US. Its peel is dark purple almost to black, its inside is reddish purple. It has a seed inside, this berry is just the size of a thumb. It actually from a tree, a really big one, and it seasons every...

hi, im making sweet wine out of "duhat"(tropical berry), and its been 5 months, it tastes a little sour. Do i add sugar? Need your help.

hi, im ICy. Im from the tropical country ... Philippines. I made my first two bottles of sweet wine last year, and just last week i opened my first bottle and served it to our guests. To my surprise they loved it. My 2nd bottle is still not ready, hopefully soon. I used our local fruit...