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I've got the ingredients to make a large batch of wine. Wondering if I should do separate or do all three fruits together in a 7 gallon fast ferment kit? I know I need to dissolve sugar in boiling water to make it easier to ferment now. I use the recipes in the Vinters kit and modify slightly if...

Hello All, My name is Brendan Dobyns. I have been practicing with wine batches for a few years and it's gone well. As friends of mine always want a bottle and are willing to pay for them. And I have a passion for cooking/baking as well. I was thinking about a traveling food truck with winery...

My name is Brendan. I just am finishing off my last 2 bottles of a Fresh Apple Spiced Wine. Working on making the next batch. I ended up with 2 half gallons of frozen watermelon juice, nearly 6lbs of frozen strawberries, and 4lbs of peaches. Would a combination of those work well for a wine? I...