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So my local homebrew store had their semi yearly juice order. Never trying actual wine juice, I usually only do country fruit wines, I decided to try to different six gallon buckets. I ordered a Reiseling and a Dolcetto (I'm not sure how to spell if off the top of my head). Brought them home SG...

So this was a little shocking for me last night. We had some family over so I grab a few bottles from the basement. It's usually a crap shoot if we put the heat shrink wrappers on them or not. This particular bottle we did, it's about a year in the bottle, also the only bottle I've had do this...

I work as a Head of maintenance at a hotel, since covid we have closed our usual buffet style breakfast. Which includes our juice machine. Thinking nothing of it back in March we shut everything down boxed everything up and figured we'd have it back open in a week or so, maybe a month tops. He...

Hey everyone, this may be a dumb question but I'm new to all the different grapes and grape wines in general really. I just got a email from my local homebrew store about pre ordering fall juice buckets. I've never done one before, but did some reading on here about the possibility of them...

So I have a 6 gallon carboy of a traditional plain clover honey going. The honey was on sale at a local store, so I couldn't pass up a 3lb for less the 10 dollars, I don't think they knew that just because it crystalized it's not bad, haha. But since it isn't a stellar honey on its own I have...

So when I was going up, my grandparents had this beautiful orchard, four massive apple trees all Granny Smith/? (Something crosses no one knows) a few pear trees, a peach tree and 4 cherry trees sour and sweet. They also had this single long row of I'm assuming Concord grapes growing next to the...

So this will be the first winter I've made wine in my apartment. I've been messing around trying this and that for years. But this time I've come to a head scratcher. So first off, I don't mind the cold I keep it at 62 in my apartment. I am a mixture of cheap and cold blooded. So we currently...