New to the group. I just back sweetened my first batch today. It's a four berry. S.g. was 1.085 and finished at .990. Used 3/4 cup per gal and Sg was at about 1.005. Its hot going down and semi sweet. Leaving for 5 days.
I did six gallons and went to a one and five for final test..
This was...
I'm Curtis and just started 2 months ago learning to make wine. I have a passion for my Prime Ark Freedom Blackberries. I had so many this year I had to figure out what to do with them. I decided wine might be one of my solutions.
I have a one gallon batch going so far.
I have been...
