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Winemaking Talk - Winemaking Forum

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  1. W

    Cloudy after adding campden?

    I currently have a 3 gallon batch of strawberry wine going. After the second rack, I added campden tabs per the directions (along with a like wine to top off). Before I added them, the wine was clearing beautifully! After adding, it is now very cloudy/ hazy. In hindsight, I don't think I...
  2. W

    (Fruit wine) SG out of whack?

    Hello all, Newbie here! I'm working on my very first batch and I just need someone to decipher what's happening. 5 gallon batch of strawberry wine. Per the recipe: First rack @ around 5-7 days. SG should be around 1.030-1.040 at that time. So here's my confusion... It took my batch solid...
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