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  1. CipolloneWine

    Safe to bottle?

    Hello everyone! Back in October, I made a wine crushing together zinfindel and muscat grapes. I ended up with 15 gallons in a demi-john. Then I started MLF. I did the required stirs for a month or two and then let it sit. About a month ago, I tried it and it had a bad odor and flavor so i...
  2. CipolloneWine

    Is yeast nutrient additive, like Go-Ferm, necessary?

    I've read the MoreWine Red Winemaking guide and seen several of you post about using it, but how necessary is it? I'm making wine with a few others and they aren't on-board with using this, so I wanted to see what you all do. Is this something more of preference or is this something you...
  3. CipolloneWine

    What type of container do you use during fermentation for a 15 gallon batch?

    Hi everyone! Newbie here looking forward to my 3rd season of making wine from grapes. All of my equipment is from my grandpa that’s been sitting in the basement. It’s all at least 50 years old. I have a crusher and a few 15 gallon glass demi-Johns. What do you use for your fermentation vessel if...
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