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Ok, making my first batch of Watermelon wine, got through primary and secondary fermentation well, last night after sitting in secondary fermentation for about 2 weeks, it was a fairly watermelon looking pinkish color, I added some clarifier and mixed lightly, it basically settled out all the...

Have some empties I have been saving up and was wondering if anyone has any easy peasy tricks for getting labels off. I was thinking of soaking like 3 or so at a time in a five gallon bucket with some sanitizer, thought that might help, but I am sure it has been done before, so, thought I would...

Hello all, looks like a great forum here, on my second batch of wine, both from Kits, looking forward to learning along the way and eventually getting a little more sophisticated as I go. :b

Hello all, wondering if any one has had any success using the vintage shop pressure filter without a pump, just in line siphoning when racking?