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Winemaking Talk - Winemaking Forum

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  1. B

    Plum wine

    I have had issues in past years with my plum wines lacking flavor due in part to the high malic acid content, Has anyone tried melo-lactic fermentation to tone down the malic acid some. John
  2. B

    Hello from Minnesota

    Hi everyone. I have been making wine for about nine years but am new here. Looking forward to throwing in a few questions. John
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