Hey. I'd like to thank Danger Dave for the Dragons blood help its awesome. Wasn't sure at first but with a little patience it balanced out and well only about 12 bottles out of six gallons left and it will get you drunk!!
Oh and thanks Julie
Started a batch of muscadine wine July 28. I cut recipe into thirds. So 10 pound grapes 1 pack wine yeast filled to three gallon mark and adjusted sugar to S.G. To 1.090 took about 3 1/2 pounds sugar
which if all goes well should yield 11 to 12 % alcohol. August 6 is ten day first...
