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Anyone tasted wine made from Sunbelt grapes? I am thinking about ordering some to make a concord like wine. Double A suggested them to me as I was looking for a grape that would make wine similar to concord, can be sprayed with sulphur, and have more resistance to black rot and other diseases. I...

Anyone have experience using HDPE plastic barrels or IBC totesfor secondary fermentation or for storage? If so how long can you keep wine in this type of container without having micro-oxidation problems? Any off flavors or odors?

With the weather being so nice, I got impatient and I brewed last Friday, 15 gallons of a hoppy lager (first lager) withouta starter. Just used the wyeast slap pack and divided it up between the three batches.On top of that,I pitched the yeast at about 90 degrees and probably shocked them...

Well here goes my adventure... I planted my begining small vineyard on our family farm last spring. The grapes are: Vidal Blanc, Traminette, Vignoles, Noiret, Marquette, NY95, and Concord. The initial vineyard is located in a feild that had beenunused for a long time. A North East...