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  1. M

    Degassing - the easy way

    I've heard quite a few people mention that they've used hand break bleeder pumps with success. I tried this before going to a more automated version, and it seemed to work fine. I just wanted something more automated. You can pick one up at HarborFreight for $15.
  2. M

    Degassing - the easy way

    <a href="file:///C:%5CUsers%5CMharris%5CAppData%5CLocal%5CTemp%5Cmsohtmlclip1%5C01%5Cclip_colorschememapping.xml" target="_blank"> Let me preface this by claiming that I'm pretty new to wine making. I've only made about 8 kits now (in a four or five month span). I degassed my first kit the old...
  3. M

    Mosti Mondiale Slow Fermentation

    It is alive I put a brew belt on the carboy after work yesterday. It was slowly bubbling when I checked on it this morning (1 bubble every 15-20 seconds, which is much better than it was). Hopefully it will continue to gain momentum. Thanks again for your help.
  4. M

    Mosti Mondiale Slow Fermentation

    Thanks to the both of you for your help! I will get another brew belt and try to be more patient (which is not one of my finer qualities).
  5. M

    Mosti Mondiale Slow Fermentation

    Hello everyone. This is officially my first post on this site I'm pretty new to this wonderful hobby, and still have allot to learn. Thankfully, with the aid of this site, I've been able to learn quite a bit. I've only made a few kits thus far, and all seem to of turned out fine ( Heron Bay...
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