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Yes it was fresh pear's I was told that the pigment in the skin turned it red It was apple sauce color till last transfer and turned red

If I have a wine that the color is off can food coloring be used to tone the color of the wine it 's red in the carboy in a glass it's transparent grapefruit color by the way it's pear wine thank's

Thank's for the answers The pears were golden starting to turn red my wine was a apple sauce color up until transferd for the last time

help! I went by the recipe in the Winemakers recipe handbook#76 pear Started Oct.9 - 07 did final transfer on Jan.20-08 S&G read o.990 my pear wine turnd A grape color what did I do wrong