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This is a very controversial topic, but I stick by it 100%. It used to be that wines, "grape" wines, had what were called "vintage" years, often every other year, usually in even-numbered years, because the weather was better. The wine tasted better from those years. Wine connoiseurs...

My first post, and I just joined this forum/web site after finding the web site by ad in WineMaker Magazine. I'd like to extoll the virtues of blackberry wine. There are at least four varieties of blackberries available pretty much all across North America - the northern reaches, anyway...