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Help Support Winemaking Talk - Winemaking Forum:
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Whats brewin’?
Right now I have Blackberry, Plum, Dandelion,and Rhubarb working- carverwood
- Post #15
- Forum: General Wine Making Forum
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Making Wine
It's been3 years for me now. Dan Myers- carverwood
- Post #3
- Forum: General Wine Making Forum
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Canned Fruit
I have some home canned blackberries from 1997 that I put into a 2 gallon batch.Right now it has almost finished fermenting and it seems to be coming along fine. I will leave it for at least 2 more months before I bottle it.I will let you all know how it turns out. I just wondered if anyone has...- carverwood
- Post #3
- Forum: Country Fruit Winemaking
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Canned Fruit
Has anyone ever tried making wine fron canned fruit? As in canned blackberries or canned plums? Thanks!- carverwood
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- Replies: 16
- Forum: Country Fruit Winemaking