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I grow Chardonnay. In April I spray against oidium. Then, every 2 weeks, from May to August I pray with systemic and contact fungicide against perenospera (changing the chemicals every month) In June I add a foliar feed. In July/August I include a spray against oidium. I try to keep the canopy...

I have a small vineyard (chardonnay) I usually use natural fermentation, because I am surrounded by vineyards, and the results are pretty reliable. Result: a dry wine about 11.5 % If you are drinking it every day, this is boring. For a pleasant, sunny day, drink I probably need to back-sweeten a...

I can convert from Brix or Plato to Specific Gravity. But, where I live, the locals use Oechsle. Does anyone have a conversion formula from Oechsle to Brix (or Oechsle to SG) please. Thanks Trevor

I am making chardonnay from grapes. Fermentation was in a stainless steel container. Racked off when it had finished and ... the inside of the container was coated with a rock hard light-brown crystal-type stuff. Only thing that would shift it was boiling water. Does anyone know what it was...