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I've done a couple of Orchard Breezin kits and mixed approximately half the F-Pac (along with additional sugar to reach SG 1.090) up front to limited the sweetness. All F-Pacs were pretty thick and very sweet. Just started a Summer Breeze - Blackberry/Cherry Pinot Noir kit, mixed in half the...

Working on a 5 gallon batch of SunCal White Zinfandell mixed with County Fair Peach. Last few days in the secondary the SG is ~.990 at a temp of 74 degrees. The so-called instructions don't say anything about adding K-Meta or Sorbate. Little bottle of Sorbrate says to add 1/2 teaspoon per...

I'm on day number 4 of my first wine making experience. Making one can of SunCal White Zinfandell with one can of County Fair Peach. Followed the recipe on EC Kraus, well I added 1/2# additional sugar. Started at SG 1.085 and currently at 1.035 with the temp at a constant 74 degrees (gotta love...

Hello to all, Obviously new guy here!!!! I'm on a septic tank and plan to use B-Brite for the cleaner and Potassium Metabisulfite as a sanitizer. Are these solutions safe to dispose down the drain? If not, I have a tree line that is full of weeds :gb Many thanks in advance.