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I am considering growing some Cayuga and Cab Franc grapes in CT. Where is the best place to buy healthy root stock?

I am relatively new to wine kit making, but, enjoyed helping my grandfather press grapes and go through the end to end process as a kid. I've made Chardonnay, Cab Sav and Choc Raspberry Port and now a Malbec from Chilean juice. I hope to share some lessons learned in the future. Happy...