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  1. W

    No Fermentation After a Week

    A week ago today I started a Better Beer 'Witbier' kit. At the time, The wort ended up measuring slightly below two gallons and the SG was 1.035. The instructions said that it should be between 1.044 - 1.050. I did not see any bubbling all week, and today I opened the lid to see that nothing...
  2. W

    First Kit

    Well, I started my first kit this afternoon. It's a Cellar Classic Zin. Things didn't go quite as smooth as I planned but not to bad, or catastrophic anyway. My basement temp isn't where I would like, currently around 65. I attempted to take a temp reading of the must with a floating...
  3. W

    Aging a Zin

    I just purchased my first kit from a local store, a cellar classics zin and I have been reading all of the articles and posts I can on aging and oaking. I am waiting for a few items from George, before I start my path into home winemaking. I can't wait. So....One question I am really...
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