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Texas Jim
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    • Texas Jim
      Texas Jim replied to the thread DADY stopped responding.
      I apologize, I wrote incorrectly. The SG is 1.010, just barely past 1.000.
    • Texas Jim
      Texas Jim replied to the thread DADY stopped responding.
    • Texas Jim
      Texas Jim replied to the thread DADY stopped responding.
      Two things: 1- to see if the yeast has gone bad and 2- if it has not, use it to restart the grape juice batch.
    • Texas Jim
      I bought a packet of DADY yeast to learn with. I started with a 96 ounce bottle of Welch's grape juice in a gallon glass jug. Two cups...
    • Texas Jim
      Texas Jim replied to the thread Batch feeding.
      That's a good explanation, Sir. I understand the mechanics of that. Thank you much.
    • Texas Jim
      Texas Jim replied to the thread Peach preserves recipe.
      I came back to say I had saved the link to Jack Keller's files, but forgot to look there. Went right to it. Unfortunately, the preserves...
    • Texas Jim
      Texas Jim posted the thread Peach preserves recipe in Recipes.
      Looking for a peach preserves wine recipe. Can't find one here or on the 'net. I have a coupla' jars of peach preserves that are beatin'...
    • Texas Jim
      I have searched 'batch feeding' and found nothing in the way of a recipe or tutorial. Could I get one of you gentlemen to explain this...
    • Texas Jim
      A local guy my age says he's been making wine for years. I paid a visit to him yesterday to pick his brain. He's got two wine recipe...
    • Texas Jim
      Texas Jim replied to the thread Howdy, folks!.
      18%, huh? A man after my heart! I'd love to sit down to a table with him, pull the top off a cold one and just let it go where it goes.
    • Texas Jim
      Texas Jim replied to the thread Howdy, folks!.
      I had to look up the cactus pear. Down here, we call 'em prickly pear. I've got two big sets in molasses tubs, one on either side of the...
    • Texas Jim
      Texas Jim replied to the thread Howdy, folks!.
      I am compelled to say this seems to be a very friendly bunch. I very much appreciate that. I'm 69, not 19 and I so much enjoy...
    • Texas Jim
      Texas Jim replied to the thread Howdy, folks!.
      Disregarding the ABV, Port just has a very particular flavor that I really enjoy. I like it very cold. I have two liters of Everclear...
    • Texas Jim
      Texas Jim replied to the thread Tested my old hyd.
      I won't ever be looking for an ABV higher than 20. Many years ago I did, but I don't do that anymore.
    • Texas Jim
      I've got two hyds left over from many moons ago. One is a 0 to 20 and is labeled as being calibrated at 60*F. I filled my beaker with...
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