Recent content by PaulyD333

thanks folks for all your great advice - I really appreciate it. Yes, I did make a mistake with that SG reading - must have been 1.052. I do need to do a bit more reading because I had thought that the SG limit that the wine could get to was 1.000, so therefore confused as to how MF could occur...

thanks NorCal, no I didn't do that, so maybe I'll give it a day or two and if no action, give that a go. Funny thing is that when I first racked it into demijohn, there was a bit of action for an hour or two.

hi there, another novice here. Have just racked my first harvest into a demijohn after its first ferment in open container (covered with cloth). It fermented for 3 weeks there, with starting SG of 1.0052 and now its 1.0000. The airlock on demijohn isn't moving - what should I do? I know that...