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  1. O

    preserving wine

    Glad to add my two cents I us an Aeration-Oxidation method. It costs a little to set up, but worth the costs.
  2. O

    preserving wine

    If you are using KMBS there is a simple formula to follow. ie. If you have 5 gallons and you want an SO2(free) of 35ppm then the following formula would apply: .035x3.8x5gal. all divided by 0.576 which gives you 1.15 grams to add. I have used this formula for 15 years and its always been...
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