Recent content by Mickitaz

My apologies. The reading was 1.120. Sorry, I'm new at this. Thank you!

I didn't really have a recipe. My starting sg was 1.020. I used Vinter' s harvest premium wine yeast c17. Thanks!

Thank you. I wound up making a whole new batch. But I only used 10 pounds of sugar this time. I finally got a reading on my hydrometer. Yeah! One last question, how long after I add the yeast should I see action in my bubbles?

Excellent. Thank you!

Thank you. When I put the hydrometer in the reading tube, the juice only comes up to the bottom of the neck where the numbers are. So since I put the campden tablets in, I take it I need to start another batch. Correct?

Hi there, I just attempted to make my first batch of wine. I used a raspberry juice I got from my local brew supply company. I took 2 10 pound bags of sugar and placed them in a pot of water on the stove. I heated it up enough for the sugar to dissolve. I added this to the raspberry...