Recent content by Lakritskatten

Thank you all again! I will keep away from the sodium! Those others seems to be hard to find where i live. Sorry for spamming but what about Calcium carbonate?

Thank you for your awnser! I see, well those things seems hard to come by here in Stockholm. What would be the dissavandge of the sodium bicarb? I could get some wine chalk...

I'm making a cider that ended up with to low pH. Has anybody tried sodium bicarbonate to get it to rise a bit?