Recent content by Jmloughran

The calculator is great - thanks. I currently have an acid blend that contains Citric (25%) Malic (25%) and Tartaric (50%) and most definately says 1oz per 6 gallons raises TA .15%. I have 45 USG aging. I've already gone through MLF so maybe straight Tartaric makes more sense than adding more...

Hi - I just conducted a titration test on my 2010 Syrah and looks like I have a PH reading of 4.01 and TA .45%. I'd like to raise my TA to 6.5% which is a .20% increase overall. I'm trying to calculate the amount of Acid Blend to add per 5 gallon increments. My Tartaric Acid blend says it...

I've been making wine for several years using juice and this is my first go at grapes. I'm crushing this weekend and have a question on the initial Acidity test from the initial must. I plan to make approx 45 gallons of a Syrah/Granache blend (18 lugs). However, I am assuming my must wil be...