Hi Waldo,
I currently have 5 MM kits aging and I see on that link that you provided, they now are suggesting the addition of ascorbic acid. I have not seen that before in their kits. What does this offer to the wine?
Thanks,
Gary
Hi Admiral, that is a darn good question about what I will be drinking while waiting. We have some very nice wine stores here in the Richmond area to tempt me.
Gary
Bert, I have going
MM All Juice-Pinot Noir, Valpolicella, Shiraz
Spagnols - Cab Sauv
MM Megiloli - Amarone and Pinot Grigio
All of which I plan to bulk age for a minimum of 1 year.
I just returned to the USA after living in Switzerland for the past 6 years. I made many trips to Italy where I fell in love with their wine, particularly Amarone! I started my own winemaking 5 months ago when I bought a kit from my local store. I was on the web one evening back in October...