lost cause or not
2 lbs peaches, 2.5 lbs sugar, 1/2 tsp peptic enzyme,1/4 tsp tannin (or 1 cup black tea ) I Used the tea? 6 pints boiling water wine yeast (cote des blancs) , 1 tsp yeast nutriant, 1 campten tab . (PER GAL.) I mixed all but the yeast and campten and let it sit for 24 hrs. the...