Thanks Rice Guy, unfortunately I got rid of my homebrew kit so have to start again. I still have whole fruit in the freezer so no info on numbers yet. I will investigate books first I think then visit my local brew shop.
Hi all, I'm new here and to wine making. I live in tropical Cairns in Queensland Australia. I've brewed beer but now have 5.9kg of Jabotica I'd like to make a rosè style from. I need to know what equipment and additional ingredients is needed and step by step process. Maybe a good book could be...