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The dry mead still in the primary. Repitched with champ yeast because it was going a little slow.
My first mead. Dry. (as you can see its not going to make it to bottles, have 2/3 of one of them drank already)
My first bottles. Strawberry sweetened to taste.
The dry mead still in the primary. Repitched with champ yeast because it was going a little slow.
My pretties. Two strawberry and my little concord Table wine.
My first secondary EVER! Isn't it the cutest little guy ever?
Blueberry instant waiting for the yeast starter. Using Montachet yeast on this batch.
Beta_Grumm

The dry mead still in the primary. Repitched with champ yeast because it was going a little slow.

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