Weird taste after adding sparkolloid

[n2tazmania]

I added some sparkolloid to my 3 gallon of peach and 1 gallon of Muscadine. They cleared very nicely. But when I tasted them today, the taste has changed for the worse. Did I do something wrong or is this normal. It was about 2 weeks ago when I added the sparkolloid.

 

[jeepingchick]

how much did you add? and did you do anything else?

 

[djrockinsteve]

Your wine needs to completely clear then rack off of the sediment, add a pinch of sulfite and age. What you are tasting is the fining agent and other things.

Tom would tell you.... Patience. Patience, Patience