relaurain
Junior
- Joined
- Jan 2, 2010
- Messages
- 10
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Wine still gassy but clarifier was added, will stirring it up kill the effect?
Should I just let it sit for a few weeks and then rack it?
Would bulk aging the carboy clear it and degas it but how do I test it to make sure it doesn't spoil?
Should I just let it sit for a few weeks and then rack it?
Would bulk aging the carboy clear it and degas it but how do I test it to make sure it doesn't spoil?