japaisley1
Junior Member
- Joined
- Jan 10, 2016
- Messages
- 88
- Reaction score
- 44
Tell me what you use for your airlock solution. Is just water ok? ![Happy :h :h](/images/smilies/happy0199.gif)
![Happy :h :h](/images/smilies/happy0199.gif)
Do yourself a favor, buy a $4-$5 silicone bung with an airlock built in.
I have 3, use them for bulk aging. Tried one during secondary fermentation and got some mold on the wine. Not a lot, I caught it and kmeta'd the crap out of it. Replaced with an airlock and finished it out.
The flap seems to stick open...
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