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    Bagging

    So I've done a search with no luck here and google. I'm thinking cleaning, sterilizing, filling and corking 35 or so bottles at a time is expensive and a lot of work. Can I easily reuse boxed wine bags? I understand they aren't great for long term but majority will be drank in a month or...
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    WineXpert Before I bottle

    Don't the instructions say?
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    WineXpert Adding Body To A WineXpert Kit

    Thats the best time to buy them though :mny
  4. S

    Champagne

    So I've rread a thousand recipes online, I am looking for hands on, things you have done first hand. I am looking to do a decent amount, and have two years or so before the wedding and before it needs to be drinkable. Please post your process and reults. Thanks.
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    40,000 bottles of wine on the wall

    You only live once, and you can buy a new liver...
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    Check out Undercover Boss this Sunday

    Agreed, this is a huge part of the hiring process that is too often overlooked.
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    Check out Undercover Boss this Sunday

    I'm sure if the upper management quit, kj would thrive. Right?? Those that can count grapes can run a company? Those that flip bottles can run a company? Sorry, why would I learn every 10 dollar an hour position in my company? I love to prove people like you wrong. I receive plenty of...
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    Clay Tile Wine Rack FS

    Ok, I just sent you a private message with contact info.
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    Clay Tile Wine Rack FS

    Little slow on the reply, are you still looking to sell this? What part of Columbus are you in?
  10. S

    Strawberry Blonde

    Sounds really interesting, can you keep us posted as you do this?
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    First batch questions

    1.000 now. Used juice, not a kit.
  12. S

    First batch questions

    So around mid October I started two 6.5 gallon batches of wine. My first time doing it. One is a Cabernet Sauvignon, the other is a Sauvignon blanc. I did not check sg The cs i used red star Pasteur red, the sb I used red star cuvée. Room temperature is 70 degrees, and both have been racked...
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