residual sugar

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  1. jkim888

    Cold Crash Wine Gone Wrong. Retrying again. Long read.

    Hello Folks, I'm new here. I'm still quite an amature home wine maker. But I can say I have experience with making dry reds and whites. Last month, I had a pail of frozen juice from an online vendor, a Muscat to make Moscato. I wanted to make a Moscato with 5-6% ABV with high sugar. Which at...