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I'm looking for some help, please. I planted 5 merlot vines on April 16, 2023 that I bought from Grapevines Unlimited. All were prepped and planted in the exact same manner. As of today, four of the vines are growing nicely, with three of them already reaching above the top of the blue grow...

I'm looking for some help, please. I planted 5 merlot vines on April 16, 2023 that I bought from Grapevines Unlimited. All were prepped and planted in the exact same manner. As of today four of the vines are growing nicely, with three of them already reaching above the top of the blue grow tubes...

Thank you, Sages of the grape!

Ah, I would have thought that all of the yeast had been expired by now? Also, the carboys were moved from an area that was 72 degrees to my basement, which is a constant 67 degrees

Can someone help me? I am currently in secondary fermentation for a homegrown 75% Zinfandel-25% Muscadine blend. After racking, I topped off the carboy with 750ml of store bought white zinfandel 5 days ago. Yesterday I noticed a collection of foam at the top of the headspace and tiny bubbles...