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Winemaking Talk - Winemaking Forum

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  1. M

    Degassing Questions

    So for starters, I am working on my first batch. I have looked up countless different opinions and I'm just curious as to what you guys have done. My situation.... Mixed berry wine Fermentation has stopped Racked and starting to clear( about a week) When should I re-rack to get it off the...
  2. M

    First Timer

    Hey Everyone! This is my first day on here and my first batch of wine. I know the best way to get answers is to expirement and record for the next time but I'm a little stumped. I added the yeast Friday(12-6) at 6pm and this morning(12-9) it already down 1.030. Should I rack it even though its...
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