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I posted this question in my introductory thread (http://www.winemakingtalk.com/forum/showthread.php?t=54191) but realized it would be better suited to this part of the forum. Any input would be greatly appreciated!

Thanks for the recycling tips, Pam! I always forget that craigslist is an option. We have done some recycling. My fiance is a chef at a pretty large hotel, and he has the bartender saving us bottles as often as she can, so we've gotten 4-5 cases that way! I have been soaking them overnight...

Hello, my name is Diana and my fiance and I ventured into country wine making this spring. I am an avid home cook, and he is a chef. I have been making and canning botanical jams and jellies for years (dandelion, wild violet, lilac, etc..). At the beginning of this year we made our first wild...